1. No need for a separate steamer pot – simply place it in a standard pot to create a versatile "steaming station."
Its foldable basket design expands to fit various pot sizes, allowing you to utilize your existing cookware to steam dumplings, vegetables, corn, potatoes, eggs, and more.
2. Perforated stainless steel petals – ensures even steam circulation while keeping food out of the water.
Numerous perforations allow steam to circulate freely around the food. By elevating the food above the pot's base, it is ideal for dishes where preserving natural moisture, color, and texture is preferred over direct boiling.
3. Collapsible design and central handle – easy to lift, store, and save kitchen space.
The petals fold down for compact storage when not in use. A central handle makes it easy to lift the steamer out of the pot, creating a simple workflow: FOLD → STEAM → SERVE.